The World’s Best Tomato Sauce

I can’t remember where I found it, but I discovered an AWESOME tomato Sauce that is so easy to make, you’re children could make it on their own with minor supervision when at the stove.

This sauce contains only 3 ingredients, but I have to say that this is the first tomato sauce that I really like, the girls loved it and they were happy that they were able to make it themselves!

Ingredients:

1 16 oz. can of tomatoes
1/4 cup butter
1 med. onion

Open can of tomatoes and place in saucepan. Crush them somewhat with a spoon or knife. You don’t have to do this too thoroughly since you can also break them down as they cook. Remove the skin from the onion and cut it in half. Place halves into the pan.

Bring to boil, then reduce temperature to a simmer. Cook for approx. 45 minutes, stirring occasionally. You may want to add a touch of salt if your canned tomatoes don’t have much sodium…give it a taste to find out.

Remove onion halves and discard them.

Serve over a plate of pasta…enjoy!

What do you think of this recipe? Share your thoughts in the comments section. Dawn and Emily now have a favourite new pasta sauce!